CASE STUDY

 


Be honest. How many times have you used half a pack of chilled food and binned the rest because it only lasted a couple of days once opened? With frozen this just doesn’t happen. The average UK family wastes around £13 of food a week. If you switch to frozen and reduced this by just £5 you would save over £250 a year. In our experience the savings are in fact much more because waste is almost zero, which makes frozen food better value to buy than the chilled ‘equivalent’.

Frozen makes a lot of sense, doesn’t it?

If you have not yet discovered the benefits of frozen foods, can you afford to wait?

https://raymondduggantravel.blogspot.com/2024/10/frozen-food-saves-time-and-cost.html

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