Skip to main content

The Taj Mahal Tower Mumbai, Apollo Bunder, Colaba, 400001 Mumbai, India.


 

Built in 1973, the iconic The Taj Mahal Tower Mumbai stands majestically across from the Gateway of Indiaoverlooking the Arabian Sea. The Tower stands in harmonious contrast to The Taj Mahal Palace with its arched balconies and newly refurbished rooms. Sprawling over 2.6 acres, this luxurious hotel features 10 restaurants and a variety of traditional Indian therapies at Jiva Spa.

Guests are spoiled for choice in dining options – the famous Wasabi by Morimoto offers innovative Japanese cuisine, and other gourmet highlights include the Golden Dragon Chinese Restaurant and the poolside Aquarius Lounge.

Stylishly designed, the rooms offer amazing sea, city or pool views. Each room includes a 32-inch flat-screen TV, a well-stocked minibar, free WiFi and a luxurious bathroom.

You can pamper yourself with an indulgent treatment at the Taj Salon, take a dip in the landscaped pool or treat yourself to some luxury shopping at Dior, Louis Vuitton or Stephano Ricci. Yacht service is available at an additional charge.

The Taj Mahal Tower is in the popular Colaba area and is just a 10-minute walk from the National Gallery of Modern Art. Mumbai International Airport is 16 miles away.

Couples particularly like the location — they rated it 9.6 for a two-person trip.

We speak your language!

KEEP READING 

GET FREE WEBSITE + BUILDER


Comments

Google Adsense Advert ( I get paid a commission if you click this banner)

Popular posts from this blog

CHAI TEA

actually be two posts today, (Shabushi Buffet | Shabu-Shabu in Thailand | Thai Hotpot)

Shabushi Buffet | Shabu-Shabu in Thailand | Thai Hotpot share like comment subscribe most of all click below and book hotel and flight CLICK LINK TO BOOK

Taiwanese Braised Minced Pork

    Taiwanese Braised Minced Pork Recipe This Taiwanese braised minced pork recipe, also called ‘ro zao’ in Mandarin (or Lu Rou Fan 滷肉飯) is probably my favorite dish that reminds me of home and childhood. My mom would make this for us all the time and it is a traditional Taiwanese dish that we loved. The braised minced pork would make the entire house smell so good. Honestly, whenever I make this, the scent immediately brings me back to the house I grew up in. I remember when I first started living on my own, I had asked my mom to teach me how to make this because it was serious comfort food for me and it’s so easy to make a big batch of it to have throughout the week. I think it’s fascinating that cooking can evoke such emotion and memory. The scent, the taste — it all brings you back. What does braised minced pork taste like? The predominant flavor is Chinese five spice and soy sauce, but it’s hard to explain how good these flavors are together. Chinese five spice is a warming spice