NEW WEBSITE, WITH MEMBER'S AREA AND BLOG THANK'S please register thank's

Just made new travel site, with more control, where i can put video's in to categories and have a lot more control.

Please go visit and tell me what you think

Sign up to our member,s only area thank's

The good new's is you will be able to pick a country and see street grub and tourist information about it

I will post only one video a day, starting tomorrow

Still building so please ber with me

any way see you over there

keep up your awesome support

I am nothing without you. when i get your countries, dinner is on me

thanks

your obedient servant

Raymond

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CHAI TEA

actually be two posts today, (Shabushi Buffet | Shabu-Shabu in Thailand | Thai Hotpot)

Shabushi Buffet | Shabu-Shabu in Thailand | Thai Hotpot share like comment subscribe most of all click below and book hotel and flight CLICK LINK TO BOOK

Taiwanese Braised Minced Pork

Taiwanese Braised Minced Pork Recipe This Taiwanese braised minced pork recipe, also called ‘ro zao’ in Mandarin (or Lu Rou Fan 滷肉飯) is probably my favorite dish that reminds me of home and childhood. My mom would make this for us all the time and it is a traditional Taiwanese dish that we loved. The braised minced pork would make the entire house smell so good. Honestly, whenever I make this, the scent immediately brings me back to the house I grew up in. I remember when I first started living on my own, I had asked my mom to teach me how to make this because it was serious comfort food for me and it’s so easy to make a big batch of it to have throughout the week. I think it’s fascinating that cooking can evoke such emotion and memory. The scent, the taste — it all brings you back. What does braised minced pork taste like? The predominant flavor is Chinese five spice and soy sauce, but it’s hard to explain how good these flavors are together. Chinese five spice is a warming spice

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